Have a Fantastically Flowery Day!

Yes, flowery fruit! These are clementine flowers that I made a couple months ago- super easy, but quite lovely!
 
 
To make them, begin with a clementine. Without puncturing the fruit, cut the peelings into strips, beginning at the very top and ending about an inch from the bottom. I made eight strips, but it's up to you how many. I find that if they're too thin, they're liable to rip when you're bending them. Next, curl them in towards the fruit! Easy and really yummy! Happy Flowers!


Comments

  1. You could make lots and stick barbecue sticks in them and have a bouquet!

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